APPETIZERS
Appetisers without limits: enjoy flavorful gluten free delights!
SOUPS
Seafood Pumpkin Purée
a creamy blend infused with aromatic spices where rich sweetness of pumpkin meets the ocean's finest
Green Peas & Spinach Purée
a nourishing blend of fresh peas & tender spinach enriched with a hint of garlic & a splash of cream
Tom Yum Gai
a zesty Thai chicken broth infused with lemongrass that strikes the perfect balance between spicy, sour & savory
SALADS
Mesclun Mixed Vegetable Salad
features a mix of baby greens & seasonal vegetables tossed in a light vinagraitte
Beetroot & Honey Vinagraitte
features earthy beets paired with crisp greens & drizzled with a sweet & tangy honey vinagraitte
Carrot & Celery Balsamic
features crunchy carrots & fresh celery coated with a deep, tangy balsamic glaze
MAINS
Indulge in our gluten free main courses which are not only delectable but also packed with nutrients, ensuring a gratifying and wholesome dining experience.
Mexican Meat Rice with Pan Grilled Fish served with a Mushroom & Vegetable Confit
Polanta Gnocci with Minute Beef Steak & Pan Grilled Green Beans
Vegetable Panache Quinoa with Grilled Chicken
DESSERTS
Celebrate guilt-free with our deliciously decadent gluten free desserts that satisfy your sweet tooth without compromise.
A SWEET ENDING
Hello Fruit Salad
Grilled Apple & Cinnamon Rice Brûlée
